Grapefruit Paloma

Why You’ll Love This Recipe

The Grapefruit Paloma is a crisp, refreshing Mexican cocktail that perfectly balances tart grapefruit, zesty lime, and smooth tequila. Lightly sweetened and often topped with fizzy soda or sparkling water, it’s a citrusy alternative to the margarita—ideal for warm days, parties, or relaxing evenings. Simple, invigorating, and easy to customize, this drink is a must-try for citrus lovers.

ingredients

Grapefruit Paloma 10 The Grapefruit Paloma is a crisp, refreshing Mexican cocktail that perfectly balances tart grapefruit, zesty lime, and smooth tequila. Lightly sweetened and often topped with fizzy soda or sparkling water, it’s a citrusy alternative to the margarita—ideal for warm days, parties, or relaxing evenings. Simple, invigorating, and easy to customize, this drink is a must-try for citrus lovers.

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

tequila (blanco or reposado)
fresh grapefruit juice
lime juice
simple syrup or agave nectar (adjust to taste)
club soda or grapefruit soda (like Jarritos or Squirt)
ice
coarse salt (for rimming glass, optional)
grapefruit or lime wedges (for garnish)

directions

Optional: Rub the rim of a glass with lime and dip in coarse salt to coat.

Fill the glass with ice.

In a shaker or mixing glass, combine tequila, grapefruit juice, lime juice, and simple syrup. Stir or shake well.

Pour over ice and top with club soda or grapefruit soda to taste.

Stir gently and garnish with a grapefruit or lime wedge.

Servings and timing

This recipe makes 1 cocktail.
Preparation time: 5 minutes
Total time: 5 minutes

Variations

Use mezcal instead of tequila for a smoky twist.
Add a splash of Aperol or Campari for a bitter edge.
Infuse the simple syrup with rosemary or jalapeño for depth or heat.
Swap soda for sparkling wine for a Paloma spritz.

storage/reheating

Best made fresh, but the juice-tequila-syrup mix can be prepped in advance and chilled for up to 24 hours.
Do not store with soda added, as it will lose its fizz.

FAQs

Grapefruit Paloma
Grapefruit Paloma 11 The Grapefruit Paloma is a crisp, refreshing Mexican cocktail that perfectly balances tart grapefruit, zesty lime, and smooth tequila. Lightly sweetened and often topped with fizzy soda or sparkling water, it’s a citrusy alternative to the margarita—ideal for warm days, parties, or relaxing evenings. Simple, invigorating, and easy to customize, this drink is a must-try for citrus lovers.

What’s the difference between a Paloma and a margarita?
Palomas use grapefruit juice and soda, while margaritas are typically lime juice with triple sec.

Can I use bottled grapefruit juice?
Yes, but fresh juice offers the brightest flavor.

Do I need to salt the rim?
It’s optional but adds a great savory balance to the sweet and tart flavors.

Is it very sweet?
It’s mildly sweet, and easily adjustable depending on the syrup and soda used.

Can I make a pitcher?
Yes, multiply ingredients and mix everything but the soda, then top each glass with soda before serving.

Conclusion

The Grapefruit Paloma is a zesty, sparkling cocktail that showcases bold citrus and smooth tequila in a refreshing, easy-to-make drink. Whether you’re unwinding solo or mixing for a group, it’s the perfect blend of tart, sweet, and fizzy that always hits the spot.

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Grapefruit Paloma

Grapefruit Paloma

5 Stars 4 Stars 3 Stars 2 Stars 1 Star No reviews
  • Author: ChefEmma
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 1 serving 1x
  • Category: Drinks
  • Method: Mixed
  • Cuisine: Mexican
  • Diet: Gluten Free

Description

The Grapefruit Paloma is a refreshing and tangy Mexican cocktail made with grapefruit juice, lime, tequila, and a splash of soda, perfect for hot days or casual gatherings.


Ingredients

Units Scale
  • 2 ounces tequila (blanco or reposado)
  • 1/2 ounce fresh lime juice
  • 2 ounces fresh grapefruit juice
  • 1/2 ounce simple syrup or agave nectar (optional)
  • Club soda or sparkling water, to top
  • Ice
  • Salt or sugar, for rimming (optional)
  • Grapefruit wedge or lime slice, for garnish

Instructions

  1. Optional: Rim a glass with salt or sugar by rubbing the edge with lime and dipping it into the salt or sugar.
  2. Fill the glass with ice.
  3. In a shaker or directly in the glass, combine tequila, lime juice, grapefruit juice, and simple syrup (if using). Stir or shake well.
  4. Top with club soda or sparkling water and stir gently.
  5. Garnish with a grapefruit wedge or lime slice. Serve immediately.

Notes

  • Use pink or ruby red grapefruit juice for a sweeter flavor and vibrant color.
  • Adjust sweetness by adding more or less simple syrup to taste.
  • For a spicy twist, add a few slices of jalapeño or use a chili-salt rim.

Nutrition

  • Serving Size: 1 cocktail
  • Calories: 150
  • Sugar: 10g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg

Leave a Comment & Rate this Recipe!

If you love this recipe, please consider giving it a star rating when you leave a comment. Star ratings help people discover my recipes online. Your support means a lot to me, I appreciate you.

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star

Your email address will not be published. Required fields are marked *