Cheesecake Rice Krispies Treats

Why You’ll Love This Recipe

Cheesecake Rice Krispies Treats are a decadent twist on the classic marshmallow snack, featuring a creamy cheesecake layer nestled between two crispy, buttery Rice Krispies layers. No baking required, and the rich, tangy cheesecake flavor perfectly complements the crunchy-sweet cereal. These bars are fun, easy, and irresistible—ideal for parties, potlucks, or anytime you need a quick indulgent dessert.

ingredients

this Recipe

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Rice Krispies cerealmini marshmallowsunsalted buttercream cheeseconfectioners’ sugarvanilla extractwhipped topping or whipped cream

directions

Melt butter in a large saucepan over low heat. Add mini marshmallows and stir until completely melted and smooth.

Remove from heat and stir in Rice Krispies cereal until fully coated.

Press half of the mixture into a greased or parchment-lined 9×9-inch pan. Set aside.

In a mixing bowl, beat softened cream cheese with confectioners’ sugar and vanilla extract until smooth.

Fold in whipped topping until creamy and fluffy.

Spread cheesecake mixture evenly over the first Rice Krispies layer.

Gently press the remaining Rice Krispies mixture on top to form a sandwich.

Refrigerate for at least 2 hours to firm up.

Cut into squares and serve chilled.

Servings and timing

This recipe yields approximately 12 bars.Preparation time: 20 minutesChilling time: 2 hoursTotal time: 2 hours 20 minutes

Variations

Add fresh berries to the cheesecake layer for a fruity twist.

Stir crushed graham crackers into the Rice Krispies for a crust-like flavor.

Mix in mini chocolate chips or drizzle melted chocolate on top.

Use flavored marshmallows or cereal for a fun twist.

Top with a dusting of cocoa or cinnamon for extra flair.

storage/reheating

Store treats in an airtight container in the refrigerator for up to 5 days.Do not freeze, as the texture of the cereal and cream layer will suffer.

Serve chilled or let sit at room temperature for a few minutes before eating.

FAQs

Can I use store-bought whipped topping?

Yes, both whipped cream and whipped topping work—choose based on your preference.

Is this a no-bake recipe?

Yes, no oven required—just stovetop and fridge time.

Can I make these ahead of time?

Yes, they hold well in the fridge and are perfect for make-ahead treats.

How do I keep the layers from sticking?

Use parchment paper or lightly grease your hands and tools.

Can I use low-fat cream cheese?

Yes, but the texture will be slightly softer.

Can I add fruit?

Yes, layer in sliced strawberries or raspberries before the top cereal layer.

Conclusion

Cheesecake Rice Krispies Treats are a delicious mash-up of creamy and crispy, sweet and tangy. They’re easy to make, fun to serve, and always a crowd favorite. Whether you’re looking for something unique to share or a playful take on cheesecake, these no-bake bars are sure to hit the sweet spot.

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