Rich and fudgy brownies loaded with chunks of Oreo cookies and swirls of sweet cream cheese, creating a decadent dessert perfect for any Oreo lover.

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Preheat oven to 350°F (175°C). Line an 8×8 inch baking pan with parchment paper and set aside.
In a large bowl, mix melted butter and 1 cup sugar until well combined. Add eggs and vanilla extract and mix until smooth.
Stir in cocoa powder, flour, and salt until just combined. Fold in chopped Oreos, reserving a few for topping.
Spread the brownie batter into the prepared pan.
In a separate bowl, beat the cream cheese, 1/4 cup sugar, egg yolk, and 1/2 tsp vanilla until smooth and creamy.
Dollop the cream cheese mixture over the brownie batter and use a knife to swirl it in.
Sprinkle reserved Oreo pieces on top.
Bake for 30–35 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs.
Let cool completely before slicing and serving.